Please note: Family-Style Takeout Items will not be available on holidays. We appreciate your understanding!
Please note: Family-Style Takeout Items will not be available on holidays. We appreciate your understanding!
Easter Sunday reservations not available online. Please call the office for reservations: 860-289-7929
Please note: a credit card is required at the time of booking to hold all holiday reservations.
Dinner Holiday Prix Fixe menu for parties of up to 6.
$62.95 per person | $27.95 for children 12 & under
For holidays, a 20% service charge is added to all checks.
Includes choice of one Seasonal Soup or Salad, one Entree, and one Dessert.
Menu subject to change.
For parties of 7 or larger, please call the office at 860-289-7929 to inquire about our Easter Dinner Holiday Buffet.
Please note: on Easter Sunday, we will not be offering the Sunday/Tuesday Complete Dinner Menu and not offering Happy Hour/Bar Menu in the Bar.
Due to the holiday volume, the Holiday Prix Fixe is the ONLY menu available. No substitutions or other items will be available.
Looking for an Easter Holiday Brunch? Please consider celebrating your holiday at one of our nearby locations.
Republic Gastropub – Bloomfield – 860-216-5852 & Market Grille – Manchester – 860-644-1011
Mother’s Day reservations not available online. Please call the office for reservations: 860-289-7929
Please note: a credit card is required at the time of booking to hold all holiday reservations.
Dinner Holiday Prix Fixe menu for parties of up to 8.
$63.95 Per Person | $27.95 for children 12 & under
For holidays, a 20% service charge is added to all checks.
Includes choice of one Seasonal Soup or Salad, one Entree, and one Dessert.
For parties of 9 or larger, please call the office at 860-289-7929 to inquire about our Mother’s Day Dinner Holiday Buffet.
Please note: on Mother’s Day, we will not be offering the Sunday/Tuesday Complete Dinner Menu and not offering Happy Hour/Bar Menu in the Bar.
Due to the holiday volume, the Holiday Prix Fixe is the ONLY menu available. No substitutions or other items will be available.
August, 22nd, 2024
hosted at The Mill on the River
Thank you to all who attended our evening! Amazing dishes by our Chef de Cuisine Steven Wolf & José Chavez