–
August, 22nd, 2024
hosted at The Mill on the River
Thank you to all who attended our evening! Amazing dishes by our Chef de Cuisine Steven Wolf & José Chavez
August, 22nd, 2024
hosted at The Mill on the River
Thank you to all who attended our evening! Amazing dishes by our Chef de Cuisine Steven Wolf & José Chavez
Monday | CLOSED | |
Tuesday - Thursday | 12-2pm | 5-8:30pm |
Friday | 12-2pm | 5pm - 9:30pm |
Saturday | 12pm - 9:30pm | |
Sunday | Brunch | 11:00am - 2:00pm |
Sunday | Dinner | 3:00pm - 8:00pm |
$54.95 per person | $24.95 for children 12 and under
Price is non-inclusive of 20% Service Charge & CT Sales Tax
The Holiday Buffet Includes
All other beverages will be added a la carte to the bill
$57.95 per person | $24.95 for children 12 and under
Price is non-inclusive of 20% service charge & CT sales tax
The Holiday Buffet Includes
All other beverages will be added a la carte to the bill
$54.95 per person | $24.95 for children 12 and under
Price is non-inclusive of 20% Service Charge & CT Sales Tax
The Holiday Buffet Includes
All other beverages will be added a la carte to the bill
Please call the us at the office during morning business hours for more information. 860-289-7929
A Banquet Server Captain position requires someone who is able to execute any type of function from start to finish with minimal supervision. They must be able to supervise banquet staff and delegate tasks accordingly.
Please come in Tuesday – Friday between 10am – 12pm.